Sunday, November 23, 2008

Jana Banana's Bruschetta


I made Jana's bruschetta. Because the brat won't send me the recipe, I had to come up with it on my own based on her ingredients in the picture. I did my best and burnt the crap out of my mouth. I put WAY to much garlic in there. Scott loved them but me...not so much. Jana, send me the RIGHT recipe...thanks!


2 comments:

Jenifer (and_she_makes_four) said...

I like adding sliced black olives and capers to my bruschetta, tasty! Sorry your mouth was on fire, did you use freshly chopped garlic? And if so how many cloves did you put in it?

Jaime and Jen DISH said...

I did use fresh and I put two but they were huge!